Culinary Herbs and Spices of the World

$49.99 $10.00 inc GST

2013. 240x170mm, 320pp, 600+ colour photos & illus, laminated hardcover. New copy.

SKU: 29367 Category: Tag:


For cooks and chefs as well as gardeners and botanists. The first fully illustrated scientific guide to more than 150 spices, detailing: propagation, cultivation and culinary uses, as well as the chemical compounds and structures responsible for each spice or herb’s characteristic flavour. Introductory chapters capture the essence of culinary traditions, traditional herb and spice mixtures, preservation, presentation, and the chemistry of flavours. Fascinating. Was $49.99, now

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